Christmas season. My least favorite time of the year. I try to like it, but I guess it's just not in my nature to enjoy running around in the crappy weather, shopping under pressure, hauling out decorations knowing they just have to be put away in a few weeks, keeping the house neat with 2 little kids- my birthday- etc etc. Thank goodness I actually like cooking and baking or I'd be in even more of a funk. Anyway. Just to catch up, here's what we've been eating:
Red wine beef stew,
Tofu stir fry with black bean sauce and chicken,
My birthday dinner- my wonderful husband cooked!
This dull looking plate is a little NY strip steak with mushrooms and cauliflower cheese gratin. We had a salad, too.
1 comment:
mmmm....I would like the recipe for the red wine beef stew if you wouldn't mind sharing....
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